Early Pub

Issue: 7

Year: 2024
Public Health, Food Sciences, Meat Technology, Food Packaging, Preservation and Processing, Dairy Technology, Veterinary Sciences, Veterinary Food Hygiene and Technology, Veterinary Microbiology
Veterinary Food Hygiene and Technology, Veterinary Microbiology, Animal Nutrition and Nutritional Diseases, Veterinary Sciences (Other)
Assoc. Prof. Dr. Ali BERK T.C. TARIM VE ORMAN BAKANLIĞI 0000-0003-3912-9656
Agricultural, Veterinary and Food Sciences
Assoc. Prof. Dr. Ayşe GÜNEŞ BAYIR BEZM-İ ÂLEM VAKIF ÜNİVERSİTESİ
Health Sciences
Asst. Prof. Dr. Bahar ONARAN ACAR ANKARA ÜNİVERSİTESİ VETERİNER FAKÜLTESİ 0000-0002-3515-7548
Dairy Technology, Food Microbiology, Food Chemistry and Food Sensory Science, Food Biotechnology, Fermentation Technology, Meat Technology, Food Sciences, Veterinary Food Hygiene and Technology
Dr. Evren ÖZDEMİR ANKARA ÜNİVERSİTESİ, ANKARA VETERİNER FAKÜLTESİ
Veterinary Food Hygiene and Technology
Prof. Dr. Fatma KARAKAS OGUZ BURDUR MEHMET AKİF ERSOY ÜNİVERSİTESİ, VETERİNER FAKÜLTESİ, VETERİNER PR.
Animal Nutrition and Nutritional Diseases
Assoc. Prof. Güzin İPLİKCİOĞLU ANKARA VETERİNER FAKÜLTESİ
Food Microbiology, Veterinary Food Hygiene and Technology
Dr. Meryem AKHAN İSTANBUL ESENYURT ÜNİVERSİTESİ
Veterinary Food Hygiene and Technology
Asst. Prof. Dr. Mithat DİREK SELCUK UNIVERSITY, FACULTY OF AGRICULTURE 0000-0002-7232-9089
Agricultural Marketing, Agricultural Economics
Asst. Prof. Dr. Muhsin ÖZTÜRK İSTANBUL ESENYURT ÜNİVERSİTESİ, UYGULAMALI BİLİMLER YÜKSEKOKULU
Veterinary Food Hygiene and Technology
Assoc. Prof. Dr. Ulaş ACARÖZ Afyon Kocatepe Üniversitesi
Veterinary Sciences, Veterinary Food Hygiene and Technology
Asst. Prof. Dr. Yasin AKKEMİK KASTAMONU UNIVERSITY, FACULTY OF VETERINARY 0000-0002-9086-0324
Veterinary Food Hygiene and Technology
Assoc. Prof. Dr. Yusuf BİÇER Selçuk Üniversitesi Veteriner Fakültesi Besin Hijyeni ve Teknolojisi Anabilim Dalı 0000-0001-7549-8323
Food Microbiology, Veterinary Food Hygiene and Technology, Fermentation Technology
Prof. Dr. Özer ERGÜN İstanbul Saglık ve Teknoloji Üniversitesi
Food Microbiology, Food Chemistry and Food Sensory Science, Food Packaging, Preservation and Processing, Food Sciences, Nutrition and Dietetics, Food Technology, Dairy Technology, Veterinary Food Hygiene and Technology